Applications and Uses of Glacial Acetic Acid

Glacial Acetic Acid E260 99.5% used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Glacial Acetic Acid 99.5% is often used as as an acidity regulator, and as a flavor enhancer, preservative. Glacial Acetic Acid E260 is also used in seasonings, vinegar, soups,  sauces, meat products, vegetables, etc., to provide a fresh taste and to help blend other flavors.

Glacial Acetic Acid E260 uses as follows:

Glacial Acetic Acid

In Food Production

Glacial Acetic Acid E260 can be used as flavor enhancer in food such as in seasonings, vinegar, soups,  sauces, meat products, vegetables

In Beverage

Glacial Acetic Acid E260 can be used as flavor enhancer in beverage.

In Pharmaceutical

Glacial Acetic Acid E260 can be used for treatments such as iontophoresis, bladder and wound irrigations, treatment of ear canal/outer ear infections, and during colposcopy to identify cervical dysplasia

In Health and Personal care

Glacial Acetic Acid E260 can be used in the formulation of hair conditioners, shampoos, hair rinses, wave sets and other hair care products. Acetic Acid is also used in mouthwashes and breath fresheners and Vinegar can be found in skin care products. Acetic Acid are used to control the pH of cosmetics and personal care products.

In Agriculture/Animal Feed/Poultry

Glacial Acetic Acid E260 is used in animal feed/poultry feed:

  • Animal feeds
  • Mold inhibitor

In Other Industries

Glacial Acetic Acid E260 can be used in

  • Purified terephthalic acid (PTA) production
  • Vinyl acetate monomer

2 Responses to “Applications and Uses of Glacial Acetic Acid”

By Avdhesh Gupta - 6 April 2020

How much quantity should be used in 100 kg continental Sauce.

By Avdhesh Gupta - 6 April 2020

How much glacial Acetic acid quantity should be used in 100 kg continental Sauce.

Leave a Comment