Halal Certified Vanilla

Halal Certified Vanilla

Vanilla is dried ground vanilla sead. This food aromas is general recognized as halal.

It is permissible to use vanilla extract or consume products containing vanilla extract. When I bake myself I do have the option of buying vanilla extract labelled as halal or use substitutes like vanilla bean, vanilla sugar etc. However, while buying packaged desserts like ice cream or baked goods or while eating out it is very difficult to find the kind of vanilla flavoring that has been used in that particular product.In one of the issues of Halal Consumer, a publication of IFANCA which is a leading halal certifying agency in North America, there was an article on vanilla flavoring. It was mentioned that products containing vanilla in any form are permissible.

What is Halal Vanillin?

Vanillin is a popular halal ingredient used in food and beverage. We have been supplying halal Vanillin for years.

The manufacturing process of Vanillin is according to Islamic law, and is free from pork products, alcohol and certain other ingredients.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran.

By official definition, Halal foods are those that are:

1. Free from any component that Muslims are prohibited from consuming according to Islamic law.

2. Processed, made, produced, manufactured and/or stored using utensils, equipment and/or machinery that have been cleansed according to Islamic law.

All foods are considered Halal except the following:

-Alcoholic drinks and intoxicants

-Non-Halal animal fat

-Enzymes (microbial enzymes are permissible)

-Gelatine from non-Halal source (fish gelatine is Halal)

-L-cysteine (if from human hair)

-Lard

-Lipase (only animal lipase need be avoided)

-Non-Halal animal shortening

-Pork products

-Unspecified meat broth

-Rennet (All forms should be avoided except for plant, microbial and synthetic rennet, as well as rennet obtained from Halal slaughtered animals)

-Stock (mixed species broth or meat stock)

-Tallow (non-Halal species)

-Carnivorous animals, birds of prey and certain other animals

-Foods contaminated with any of the above products

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