Industry insights, ingredient guides, and technical resources for food manufacturers and importers.
Sodium Saccharin is the first generation artificial sweetener, it is used widely in toothpaste than in food. This article share more information for this sweetener.…
Nowadays, you can see vitamin c everywhere, especially in the drug store. The article here is to better understand this product. What Is L-Ascorbic Acid?…
What Is Vitamin B12 Cyanocobalamin? Cyanocobalamin, also called cobalamin, is a synthetic form of Vitamin B12. Cyanocobalamin is used to…
Read moreSteviol glycosides market trend With the background of global trend of reducing sugar, major food companies’ new product sugar-reduction programs…
Read moreWhat is Folic Acid? Folic acid is a form of folate (a B vitamin, Folic Acid is chemical synthesized while…
Read moreWhat is Biotin (Vitamin B7)？ Biotin is a water-soluble B vitamin, also called vitamin B7 and formerly known as vitamin H or coenzyme R. Biotin is essential…
Read moreWhat is Pantothenic acid? Pantothenic acid, also known as vitamin B5, is a water-soluble B vitamin. Pantothenic acid is an essential nutrient.…
Read moreWhat is Pyridoxine? Pyridoxine, also known as vitamin B6, is a form of vitamin B6 found commonly in food and used as dietary supplement.…
Read moreWhat is Riboflavin? Riboflavin is also known as vitamin b2, with the CAS No.83-88-5. As a supplement it is used…
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