Dried Glucose Syrup is produced by dehydrating liquid glucose syrup through spray drying or drum drying processes. The resulting free-flowing powder retains the functional properties of liquid glucose syrup while offering advantages in storage, handling, and formulation. It is available in various DE values to suit different applications. Dried glucose syrup readily dissolves in water, provides body and mouthfeel, and is commonly used in dry mix formulations where a liquid sweetener would be impractical.