
Soy protein is a protein that is isolated from soybean. Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea.
Soy protein is a protein that is isolated from soybean. Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea.