Sodium Saccharin

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sodium saccharin 20-40 mesh 40-80mesh

Product Description

Categories Sweeteners
Qty in 20’FCL 20000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
E Number E954
CAS No. 6155-57-3 or 128-44-9
HS Code 292511
Specification FCC/USP

Sodium Saccharin, with E number E954, CAS number 6155-57-3 or 128-44-9, manufacturing process by chemical synthesis, toluene and chlorosulfonic acid as main raw materials. It is available in Sodium Saccharin anhydrous and di-hydrated form. It is used widely in Tabletop sweeteners, Dairy products, Canned goods, Baked goods, Pharmaceutical products, Soft drinks, Confectionery, Fruit-based products, Sauces.

As an experienced Sodium Saccharin manufacturer and supplier, we has been supplying and exporting Sodium Saccharin granular 20-40mesh and 40-80mesh industrial and food grade, also sprayed 100mesh powder. for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

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  • Specification
  • Sodium Saccharin 20-40mesh/40-80 mesh Specification

    ITEM STANDARD
    Identification Positive
    Melting point of insolated saccharin ℃ 226-230
    Appearance White crystals
    Content  % 99.0-101.0
    Loss on drying % ≤15 or 6
    Ammonium salts  ppm ≤25
    Arsenic  ppm ≤3
    Benzoate and salicylate No precipitate or violet color appears
    Heavy metals  ppm ≤10
    Free acid or alkali Complies with BP /USP/DAB
    Readily carbonizable substances Not more intensely colored than reference
    P-toluene sulfonamide ≤10ppm
    O-toluene sulfonamide ≤10ppm
    Selenium  ppm ≤30
    Related substance Complies with DAB
    Clarity and color solution Color less clear
    Organic volatiles Complies with BP
    PH value Complies with BP/USP
    Benzoic acid-sulfonamide ≤25ppm

     

  • Benefit
  • Saccharin has been used to sweeten foods and beverages without calories or carbohydrates for over a century.

    The use of saccharin is particularly important to those whose diets require a restriction of caloric or carbohydrate intake, such as people with diabetes. Most health practitioners favor the use of a non-caloric sweetener like saccharin in weight reduction and for people with diabetes.

  • Market and Price
  • As a professional sodium saccharin supplier, we’re engaged in export and distribute sodium saccharin for years.

    Price Trend of Sodium Saccharin

    Raw Materials price: Prices of raw material are stable.
    Market demand and supply : demand and supply is stable. Production capacity of the Sodium Saccharin manufacturers didn’t change much.
    Market Forecast: Considering the current market trend, price of Sodium Saccharin will be stable in the coming months.

  • MSDS
  • Kosher Sodium Saccharin

    Saccharin Sodium is an artificial sweetener. As a synthesized food high intensive low calorie sweetener, Saccharin Sodium is general recognized as Kosher classified as Parve.

    Halal Certified Sodium Saccharin

    As a synthesized chemical, this artificial food sweetener is general recognized as halal.

    Sodium Saccharin Gluten Free

    Sodium Saccharin is gluten free and widely used in gluten free food used as a food sweetener in a wide variety of food and beverage applications.

    Sodium Saccharin MSDS

  • Side Effect
  • Side Effect of Sodium Saccharin

    Though sodium saccharin is generally consider safe, the side effects may:

    # Cancer side effects: Sodium saccharin may act as a carcinogen, or cancer-causing compound, especially in relation to bladder cancer in rats and mice.

    Diabetes side effects: the sweet taste of saccharin may stimulate an endocrinological response, such as insulin production from your pancreas can lead to diabetes risk.

    Allergic side effects: possible danger of saccharin is the possibility of allergic reactions. Maybe due to the compound sulfonamides, risk like headaches, breathing difficulties, skin eruptions, and diarrhea.

  • Application and Uses
  • Application and Uses of Saccharin Sodium

    Saccharin Sodium is a salt of saccharin widely used as sweetener in food and beverage. Especially used in toothpaste. Sodium Saccharin is most commonly used as a sugar substitute in confectionery, cookie, beverage, and baked good applications.

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