|Qty in 20’FCL
|Factory Packaging or Neutral
|ISO, Kosher, Halal, BRC
Vital Wheat Gluten, CAS no.8002-80-0, food protein, extracted from wheat flour, available as Pale yellow powder. Non-GMO Vital Wheat Gluten is a meat-like, vegetarian food product, used as a meat substitute in many cultures.Vital Wheat Gluten often used to imitate the flavor and texture of duck, poultry, pork, beef, and seafood. It is a natural vegetable protein with a 75% crude protein content procured from wheat, which has had its starch removed.
As an experienced Vital Wheat Gluten manufacturer and supplier, we has been supplying and exporting Vital Wheat Gluten for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Vital Wheat Gluten Specification
|PROTEIN (N5.7 ON DRY BASIS)
|GRANULATE SIZE (% 198MICRON)
|WATER ABSORPTION (ON DRY BASIS)
As a professional Vital Non-GMO Wheat Gluten supplier, we’re engaged in export and distribute Vital Non-GMO Wheat Gluten for years.
Raw Materials price: Prices of raw material wheat flour are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Vital Wheat Gluten manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Vital Wheat Gluten will be stable in the coming months.
Vital Wheat Gluten is gluten free and widely used in gluten free food to provide stronger texture to pastas, snacks, cereals, and crackers.
Vital Wheat Gluten is extracted from wheat flour, available as Pale yellow powder, generally recognized as halal.
Vital Wheat Gluten is general recognized as Kosher classified as Parve.
Side Effect of Vital Wheat Gluten
Vital Wheat Gluten is considered safe, the side effects may: If you are celiac, or have a wheat or gluten sensitivity/allergy, you cannot use vital wheat gluten.
Vital Wheat Gluten can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Vital Wheat Gluten, also known as active gluten powder, is used as a dough conditioner and water retention agent.