Puree is a food-grade smooth, thick fruit or vegetable product made by crushing, sieving and heat-treating whole produce, retaining the natural pulp, fibre, flavour and nutrients.We supply bulk Puree sourced from leading China manufacturers for food and beverage manufacturers worldwide. Our Puree is widely used in infant nutrition, thick beverages, dairy fruit layers, toppings and sorbet bases. HS Code: 20079990
Fruit or vegetable puree is produced by washing, sorting, crushing and sieving fresh produce to remove seeds, skins and fibrous material, then pasteurising or aseptically processing the smooth pulp.
Unlike juice, puree retains the natural dietary fibre and pulp components. It delivers thick body, authentic mouthfeel and higher nutritional value.
| Item | Specification |
|---|---|
| Appearance | Smooth thick paste (colour varies by fruit/veg) |
| Brix | Natural single-strength (fruit-dependent) |
| Pulp Content | ≥ 90% |
| pH | 2.5-5.0 (fruit-dependent) |
| Total Plate Count | ≤ 1,000 cfu/g |
| Heavy Metals (as Pb) | ≤ 0.5 mg/kg |
Our MOQ for bulk food/feed ingredient is generally 500 kg. We also support mixed containers — combine Puree with other food ingredients in one shipment to save on freight.
We provide free samples (100–500g) for quality testing before you place a bulk order. The buyer covers shipping costs only. Samples are typically dispatched within 2–3 business days.
Standard lead time is 7–15 days after order confirmation and payment. For stock items, delivery can be faster. We will confirm the exact timeline before you place the order.
You will receive the original COA (Certificate of Analysis), COO (Certificate of Origin), MSDS, TDS, and relevant certifications directly from the manufacturer. We guarantee full document authenticity and traceability.
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Whether you're sourcing bulk ingredients or mix container, contact our team for pricing, free samples, and technical support.