D-calcium pantothenate is the calcium salt form of pantothenic acid, commonly known as vitamin B5. It serves as a direct precursor to coenzyme A (CoA), a critical molecule that drives the Krebs cycle, fatty acid oxidation, and overall cellular energy metabolism. This makes it an essential ingredient in multivitamin supplements, B-complex formulas, and fortified foods.
For manufacturers producing kosher-certified dietary supplements and fortified food products, D-calcium pantothenate is available with kosher certification from multiple global suppliers. Its synthetic production pathway and stable powder form make it well suited for kosher-compliant formulation.
Role of D-Calcium Pantothenate in Nutrition
As the most commonly used commercial form of vitamin B5, D-calcium pantothenate provides superior stability compared to free pantothenic acid. It delivers equivalent biological activity upon absorption, making it the preferred form for supplement tablets, capsules, and food fortification applications.
The compound supports fatty acid synthesis and breakdown, hormone production, and adrenal gland function. Main applications include dietary supplements such as effervescent tablets, fortification of breakfast cereals and confectionery, and enrichment of beverages including multivitamin juices, isotonic drinks, and milk-based products.
Kosher Certification and Production Method
D-calcium pantothenate is produced through chemical synthesis, which simplifies kosher certification compared to fermentation-derived ingredients. Major producers like BASF market their vitamin B5 as vegetarian, kosher, halal, allergen-free, and gluten-free, covering multiple dietary certification needs in a single product.
A kosher certifying agency verifies that all raw materials, catalysts, and equipment used in production meet kosher standards. Because the synthesis does not involve animal-derived inputs, D-calcium pantothenate typically qualifies for pareve status, allowing its use in both meat and dairy kosher product lines.
Regulatory Status and Specifications
The FDA lists calcium pantothenate under CAS registry number 137-08-6 and classifies it as a nutrient supplement under 21 CFR 184.1212. The Select Committee on GRAS Substances (SCOGS report no. 93) reviewed its safety profile and confirmed its GRAS status for food use.
D-calcium pantothenate appears as a fine white powder that is stable under normal storage conditions. Key specifications for food and supplement grades include assay purity, moisture content, specific rotation (confirming the D-form), and heavy metal limits. Buyers should request a certificate of analysis with each lot to verify these parameters.
Formulation and Sourcing Tips
When sourcing kosher D-calcium pantothenate, confirm that the supplier provides a current kosher certificate naming the specific product and manufacturing site. Suppliers such as Farbest and BASF offer the ingredient for use in food, beverage, and dietary supplement applications.
For formulation purposes, D-calcium pantothenate blends well into dry powder mixes, tablet compressions, and liquid suspensions. Its calcium salt structure provides resistance to moisture and heat degradation, making it reliable across a range of manufacturing processes and shelf-life requirements.
Kosher D-Calcium Pantothenate Supplier
We supply bulk food-grade d-calcium pantothenate from top manufacturers in China. We help you handle the entire bulk ingredients sourcing process in China: manufacturer selection (top Chinese food ingredients manufacturers), price negotiation, quality verification, and logistics coordination.
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