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Mixture Of Sodium Lactate And Sodium Diacetate

A high-performance antimicrobial blend of sodium lactate and sodium diacetate widely used in ready-to-eat meat and poultry for potent Listeria monocytogenes suppression and shelf-life extension.We supply bulk Mixture Of Sodium Lactate And Sodium Diacetate sourced from leading China manufacturers, available in liquid form for international food processing operations. Our Mixture Of Sodium Lactate And Sodium Diacetate is widely used in ready-to-eat sliced deli meats, bologna, whole muscle cooked poultry products, cured sausages and prepared foods. CAS No.: 72-17-3 / 126-96-5 | HS Code: 2915.29 | E Number: E325 / E262(ii)

Kosher Halal ISO 9001 BRC
E Number
E325
CAS No.
72-17-3

Introduction

This blend combines the water-activity-lowering and bacteriostatic properties of sodium lactate with the aggressive undissociated-acid-form antimicrobial activity of sodium diacetate (a molecular complex of acetic acid + sodium acetate). Sodium diacetate delivers approximately twice the acid activity per gram compared to sodium acetate alone, making this blend one of the most cost-effective solutions for Listeria control at lower total use levels.

The USDA FSIS has specifically validated this blend for use in ready-to-eat meats at 2.0–4.8% of finished product weight. Both ingredients are GRAS (FDA 21 CFR 184.1754 sodium diacetate; 184.1768 sodium lactate) and approved as E262(ii) and E325 respectively in the EU. The liquid format allows easy incorporation via brine injection or direct addition during cooking.

Uses

  • Ready-to-eat sliced deli meats (ham, turkey, roast beef)
  • Hot dogs, frankfurters, and bologna
  • Whole muscle cooked poultry products
  • Smoked and cured sausages
  • Refrigerated ready meals and prepared foods
  • Brined/pumped cured meat products

Specifications

Grades / Types Available: Food Grade

ItemSpecification
AppearanceClear, colorless to pale yellow liquid
Total Solids55.0–65.0%
Sodium Lactate (dry basis)80.0–95.0%
Sodium Diacetate (dry basis)5.0–20.0%
pH4.5–6.5
Chloride (Cl)≤ 0.1%
Sulfate (SO₄)≤ 0.05%
Heavy Metals (as Pb)≤ 10 mg/kg
Lead (as Pb)≤ 0.5 mg/kg
Arsenic (as As)≤ 1 mg/kg
Total Plate Count≤ 1,000 CFU/g
Yeast & Mold≤ 100 CFU/g
E. coliNegative/g
SalmonellaNegative/25g
Sodium lactate Assay52.5%wt -55.5%wt
Color(Fresh Solution)Max.50 Hazen
Sodium diacetate Assay9.0%-11.0%

Other
Conditions

MOQ

Our MOQ for bulk food/feed ingredient is generally 500 kg. We also support mixed containers — combine Mixture Of Sodium Lactate And Sodium Diacetate with other food ingredients in one shipment to save on freight.

Samples

We provide free samples (100–500g) for quality testing before you place a bulk order. The buyer covers shipping costs only. Samples are typically dispatched within 2–3 business days.

Lead Time

Standard lead time is 7–15 days after order confirmation and payment. For stock items, delivery can be faster. We will confirm the exact timeline before you place the order.

Documents

You will receive the original COA (Certificate of Analysis), COO (Certificate of Origin), MSDS, TDS, and relevant certifications directly from the manufacturer. We guarantee full document authenticity and traceability.

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