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Industry insights, ingredient guides, and technical resources for food manufacturers and importers.

August 4, 2015

Is L-Aspartic Acid Gluten Free? Safe Amino Acid for Celiac and GF Formulations

L-aspartic acid is a non-essential amino acid involved in energy production, nitrogen metabolism, and the synthesis of other amino acids…

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August 4, 2015

GABA Gluten Free: Why This Brain-Calming Amino Acid Gets Mistaken for a Gluten Derivative

Gamma-aminobutyric acid, better known as GABA, is the most common inhibitory neurotransmitter in the human central nervous system. It slows…

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August 4, 2015

Is L-Tryptophan Gluten Free: Why This Sleep and Mood Amino Acid Matters for Celiac Patients

L-Tryptophan is an essential amino acid best known as the precursor to serotonin and melatonin, the hormones that regulate mood,…

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August 4, 2015

Is L-Carnitine Gluten Free? What Celiac Patients Need to Know

L-Carnitine is a popular amino acid supplement used to support energy production, fat metabolism, and exercise performance. For individuals following…

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August 4, 2015

Is Vitamin B1 Gluten Free? The Hidden Deficiency Behind Gluten-Related Nerve Pain and Fatigue

Vitamin B1, also known as thiamine or thiamine hydrochloride, is one of the most commonly fortified nutrients in the food…

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August 4, 2015

Propylparaben Gluten Free but Controversial: What Food Formulators Need to Know About This Preservative

Propylparaben belongs to the paraben family of preservatives used across food, pharmaceutical, and personal care industries. While much of the…

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August 4, 2015

L-Arginine Gluten Free: What Celiac Patients Should Know About This Amino Acid Supplement

L-Arginine is one of the most widely sold amino acid supplements, available in capsule and tablet form from dozens of…

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August 4, 2015

Isolated Pea Protein Gluten Free: Why It Became the Top Allergen-Friendly Protein Powder

Isolated pea protein has rapidly become the go-to protein source for people avoiding dairy, soy, and gluten. Derived from yellow…

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August 4, 2015

Is Vitamin B2 Gluten Free? How Riboflavin Powers Energy Production and Protects Against Celiac-Related Deficiency

Vitamin B2, also known as riboflavin, is a water-soluble B vitamin essential for energy production, antioxidant defense, and cellular function.…

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