|Qty in 20’FCL||20000kg|
|Packaging||Factory Packaging or Neutral|
|Certificate||ISO, Kosher, Halal, BRC|
Tricalcium Phosphate, E341, CAS no.7758-87-4, white powder, also known as TCP, a calcium salt of Phosphoric acid manufactured through chemical synthesis. Tricalcium Phosphate used as an anti-caking agent, nutritional supplement (calcium intensifier), pH regulator and buffer. Tricalcium Phosphate is often used in flour, additives in milk powder, candy, pudding, beverages, cheese, jam,condiments, and meat products.
As an experienced Tricalcium Phosphate manufacturer and supplier, we has been supplying and exporting Tricalcium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Tricalcium Phosphate Specification
|HEAVY METALS(As Pb),≤ %||0.003|
|FLUORID, ≤ %||0.005|
|LOSS ON DRYING, %||10.0 MAX|
|As, ≤ %||0.0003|
|Pb, ≤ %||0.0002|
|TOTAL BACTERIAL COUNT CFU/G||＜500|
As a professional Tricalcium Phosphate supplier, we’re engaged in export and distribute Tricalcium Phosphate for years.
Raw Materials price: Prices of raw material calcium hydroxide, and phosphoric acid are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Dicalcium Phosphate manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Dicalcium Phosphate will be stable in the coming months.
Tricalcium Phosphate is gluten free and widely used in gluten free food to provide a great deicing agent to nutritional supplement and cheese products.
Tricalcium Phosphate is a calcium salt of phosphoric acid, general recognized as halal.
Tricalcium Phosphate is general recognized as Kosher classified as Parve.
Tricalcium Phosphate is generally considered a safe ingredient. The side effects may
- nausea or vomiting;
- decreased appetite;
- dry mouth or increased thirst; or.
- increased urination.
Tricalcium Phosphate is a food additive made from a calcium salt of phosphoric acid. Tricalcium Phosphate is frequently used in the food industry as an additive in powdered spices, and acts as an anti-caking agent. It is sometimes used as a rising agent. It adds smoothness and opacity to reduced fat liquids and foods. It is used to increase calcium levels in dairy products and in juice. Tricalcium Phosphate is used in candy, wine, beverages, cheese, and jams.