Calcium D-Pantothenate is the commercially preferred salt form of D-Pantothenic Acid (Vitamin B5), a water-soluble vitamin essential for the synthesis of coenzyme A, which is critical for energy metabolism and fatty acid synthesis. It is produced through chemical synthesis and appears as a white to off-white powder with a slightly bitter taste.
Calcium D-Pantothenate supports adrenal function, wound healing, and lipid metabolism. It is widely used in dietary supplements, food fortification programs, infant formulas, and animal nutrition premixes. Its excellent stability in powder form makes it the preferred B5 source for industrial applications.
