L-Cysteine Hydrochloride Anhydrous

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Cysteine Hydrochloride use in bread

Product Description

Categories Amino Acids
Qty in 20’FCL 12000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 52-89-1
HS Code 292390
Specification Feed/Food Grade

L-Cysteine Hydrochloride Anhydrous, E920, CAS No.52-89-1, an amino acid produced via chemical synthesis used as nutrition supplements. Odorless, white crystalline powder with a strong acidic taste. It is used as a dough strengthener in yeast-leavened baked goods and baking mixes. Cysteine Hcl is used in natural fruit juice for preventing Vitamin C oxide. 

As an experienced L-Cysteine Hydrochloride Anhydrous manufacturer and supplier, we has been supplying and exporting L-Cysteine Hydrochloride Anhydrous for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

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  • Specification
  • L-Cysteine Hydrochloride Anhydrous Specification

    ITEM STANDARD
    Specific rotation[a]D20° +5.6°~+8.9°
    State of solution ≥98.0%
    Identification Infrared absorption spectrum
    Chloride(Cl) 22.30~22.6%
    Ammonium(NH4) ≤0.02%
    Sulfate(SO4) ≤0.020%
    Iron(Fe) ≤10 PPM
    Heavy metals(Pb) ≤10 PPM
    Arsenic(As2O3) ≤1PPM
    Other amino acids Chromatographically not detectable
    Loss on drying ≤ 1.0
    Residue on ignition ≤0.10%
    Assay 98.0-102.0%
    PH 1.5~2.0

  • Market and Price
  • As a professional supplier of L-Cysteine Hydrochloride Anhydrous/Monohydrate, we’re engaged in export and distribute L-Cysteine Hydrochloride Anhydrous/Monohydrate for years.

    Price trend of L-Cysteine Hydrochloride Anhydrous

    Raw Materials price: Prices of raw material Cystine are stable.
    Market demand and supply : demand and supply is stable. Production capacity of the L-Cysteine Hydrochloride Anhydrous manufacturers didn’t change much.
    Market Forecast: Considering the current market trend, price of L-Cysteine Hydrochloride Anhydrous will be stable in the coming months.

  • Benefit
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  • MSDS, Halal, Kosher, Gluten free
  • L-Cysteine Hydrochloride Anhydrous gluten free

    L-Cysteine Hydrochloride Anhydrous is gluten free and widely used in gluten free food to provide a great dietary supplement that are essential for human health to processed food.

    Halal Certified L-Cysteine Hydrochloride Anhydrous

    L-Cysteine Hydrochloride Anhydrous is general recognized as halal.

    Kosher Certified L-Cysteine Hydrochloride Anhydrous

    L-Cysteine Hydrochloride Anhydrous is general recognized as Kosher classified as Parve.

    L-Cysteine Hydrochloride Anhydrous MSDS

  • Side Effect
  • Side Effect of L-Cysteine Hydrochloride Anhydrous

    Although L-Cysteine Hydrochloride Anhydrous generally regarded as a very safe and effective supplement, there can be some minor side effects. The side effects may:

    • gastrointestinal discomfort such as bloating, gas and irritability.

  • Application and Uses
  • Application and Uses of L-Cysteine Hydrochloride Anhydrous

    L- Cysteine Hydrochloride Anhydrous is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L- Cysteine Hydrochloride Anhydrous is used as an amino acid and dietary supplement. Tha application such as in bread and natural fruit juice.

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