|Qty in 20’FCL||19000kg|
|Packaging||Factory Packaging or Neutral|
|Certificate||ISO, Kosher, Halal, BRC|
Maltodextrin powder, E1400, Cas no.9050-36-6, manufacturing process from corn, rice, potato starch, or wheat. Maltodextrin is a short chain of linked glucose (dextrose) molecules. Function and uses: Maltodextrin is generally used as a thickener or filler to in instant pudding and gelatins, sauces, and salad dressings, also used as a preservative or combined with artificial sweeteners to sweeten canned fruits, desserts, and powdered drinks.
As an experienced Maltodextrin manufacturer and supplier, we has been supplying and exporting Maltodextrin DE value 5-20 for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Maltodextrin powder food grade Specification
|Appearance||White or light yellow powder|
|Colour in sloution||Colourless|
|Sulphate Ash||0.6% max|
|Iodine Experiment||Not changing blue|
|PH (5% solution)||4.0-6.0|
|Bulk Density (compacted)||500-650 g/l|
|Fatness %||5% max|
|Sulfur Dioxide||100ppm max|
|Total Plate Count||3000cfu/g max|
|E.coli (per100g)||30 max|
As a professional Maltodextrin supplier, we’re engaged in export and distribute Maltodextrin for years.
Price Trend of Maltodextrin
Raw Materials price: Prices of raw material corn starch are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Maltodextrin manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Maltodextrin will be stable in the coming months.
5.1. Storage: kept in dry, cool, and shaded place with original packaging at room temperature, avoid moisture. 5.2. Handling precaution: Use with adequate ventilation. Minimize dust generation and accumulation. Avoid contact with skin and eyes. Avoid ingestion and inhalation.
Kosher Certified Maltodextrin
Maltodextrin is a polysaccharide manufactured through chemical synthesis of starch. As a food sweetener, Maltodextrin is general recognized as Kosher classified as Parve.
Maltodextrin is a mixture of polysaccharide manufactured through Hydrolysis of corn starch. Maltodextrin is general recognized as halal.
Maltodextrin Gluten Free
Maltodextrin is gluten free and widely used in gluten free food used as a stabilizing and foaming agent in crackers, candies, ice cream, and puddings.
Side Effect of Maltodextrin
Though Maltodextrin is regarded as safe ingredient, there maybe some side effects: can affect your blood sugar.
Application and Uses of Maltodextrin
Maltodextrin used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Maltodextrin is used as a food thickener, the application such as in oatmeal, sauces, confection, and salad dressings, soft drink and candy.