Applications and Uses of Sodium Tripolyphosphate

Sodium Tripolyphosphate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Tripolyphosphate is a white powder used as a stabilizer, preservative, emulsifier in seafood, meats, poultry, and animal feeds. Sodium Tripolyphosphate is used to improve the whipping properties of egg-containing angel food cake mix and meringues. Sodium Tripolyphosphate can also reduce gelling of juices and canned ham and tenderize canned peas and lima beans.

Sodium Tripolyphosphate (STPP) uses as follows:

Sodium tripolyphosphate(STPP)

In Food

Sodium Tripolyphosphate can be used as Preservative and Emulsifier in food such as in Seafood, meat, poultry to inhibit microbial.

In Beverage

Sodium Tripolyphosphate can be used as Preservative in beverage.

In Pharmaceutical

Sodium Tripolyphosphate is widely used as Dispersant in Pharmaceutical.

In Health and Personal care

Sodium Tripolyphosphate can be used in the formulation of bath products, colognes, dentifrices, mouthwashes, hair conditioners, hair dyes and colors, permanent waves, shampoos, makeup and skin care products in cosmetics and personal care products.

In Agriculture/Animal Feed/Poultry

Sodium Tripolyphosphate can be used as preservatives in Agriculture/Animal Feed/Poultry feed.

In Other Industries

Sodium Tripolyphosphate STPP can be used in detergents, ceramics, leather tanning (as masking agent and synthetic tanning agent – SYNTAN), anticaking, setting retarders, flame retardants, paper, anticorrosion pigments, textiles, rubber manufacture, fermentation.

Leave a Comment