Mannitol, E421, CAS No. 87-78-5, a sugar alcohol/polyol, the sweetness equivalent to sucrose 70%. Manufacturing process via the hydrogenation of fructose. It is an isomer of Sorbitol, widely used as sweetener in chewing gum with its pleasant taste and mouth feel. Characteristics: colorless crystalline powder, odor free and with sweet taste, easily dissolved in water. Function and uses as a sugar substitute for people with diabetes and in chewing gums.
Kosher
Halal
ISO 9001
BRC
E Number
E421
CAS No.
87-78-5
HS Code
290543
Specifications
Mannitol powder food grade Specification
ITEM
STANDARD
APPEARANCE
WHITE CRYSTALLINE POWDER
ASSAY
98.5-101.5%
WATER INSOLUBLE
FREELY SOLUBLE
ACID DEGREE
CONFORMS
LOSS ON DRYING
0.3 % MAX
RESIDUE ON IGNITION
0.1% MAX
REDUCING SUGARS
0.3% MAX
ARSENIC
2PPM MAX
NICKEL
1PPM MAX
CHLORIDE
10PPM MAX
SPECIFIC ROTATION
+137°-+145°
MELTING POINT
165-168℃
AEROBIC PLATE COUNT
1000cfu/g MAX
COLIFORM
10MPN/100g MAX
ESCHERICHIA COL
10cfu/g MAX
YEAST&MOLD
10cfu/g MAX
SULFATE
50PPM MAX
LEAD
1PPM MAX
Product / Packaging
Other Conditions
MOQ
Our MOQ for bulk food/feed ingredient is generally 500 kg. We also support mixed containers — combine Mannitol with other food ingredients in one shipment to save on freight.
Samples
We provide free samples (100–500g) for quality testing before you place a bulk order. The buyer covers shipping costs only. Samples are typically dispatched within 2–3 business days.
Lead Time
Standard lead time is 7–15 days after order confirmation and payment. For stock items, delivery can be faster. We will confirm the exact timeline before you place the order.
Documents
You will receive the original COA (Certificate of Analysis), COO (Certificate of Origin), MSDS, TDS, and relevant certifications directly from the manufacturer. We guarantee full document authenticity and traceability.