|Qty in 20’FCL||17000kg|
|Packaging||Factory Packaging or Neutral|
|Certificate||ISO, Kosher, Halal, BRC|
Glycerol monostearate/Distilled Monoglyceride E471, CAS No.6027-23-2, is a Glycerol ester of Stearic acid manufactured through chemical synthesis, used as an food emulsifier. Glycerin Monostearate (40%), also known as GMS, appears as white waxy flakes or powder. Glycerin Monostearate (40%) is used in the food and beverage industry as an emulsifier and thickening agent. Specifically, Glycerin Monostearate (40%) is used as a additive in ice creams, breads, chewing gum, diary products (milk), and cosmetic. Glycerol Monostearate, also known as Distilled Monoglyceride (DMG).
As an experienced Glycerol Monostearate manufacturer and supplier, we has been supplying and exporting Glycerol Monostearate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Glycerol Monostearate Specification
|White to off-white waxy flakes or powder||GB1986-2007||E471|
|Content of Monoglycerides(%)||≧40||40.5-48|
|Acid value(As KOH mg/g)||≤5.0||≦2.5|
As a professional Glycerol Monostearate supplier, we’re engaged in export and distribute Glycerol Monostearate for years.
Raw Materials price: Prices of raw material dehydrated cream or hydrogenated vegetable-based are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Glycerol Monostearate manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Glycerol Monostearate will be stable in the coming months.
Glycerol Monostearate is gluten free and widely used in gluten free food to provide baking preparations to add “body” to the food to ice cream and whipped cream.
Glycerol Monostearate is general recognized as halal.
Glycerol Monostearate is general recognized as Kosher classified as Parve.
Glycerol monostearate is generally considered a safe ingredient. The side effects may cause nausea, diarrhea, dehydration.
Glycerol monostearate/Distilled Monoglyceride E471 is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Glycerol monostearate is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifier in ice cream, whipped cream, bread, based systems, frozen desserts, shortenings, hard butters, beverages, ice cream, edible oils and fats, dairy products, skin and haircare products.
1.Glycerol monostearate/Distilled Monoglyceride E471 is good for form stable emulsion to avoid delamination and deposit of food and beverage by adding emulsifier. And it could improve quality of product and prolong shelf life of product
2. It can form the complex with the protein and starch, prevent the starch from aging, used in bread, cake for keeping the shelf life.
3. It can be arranged in order on surface of grease. This is helpful to control and stabilize crystallization of grease. Especially in production of margarine, it can improve plasticity and malleability of product to avoid delamination of the oil and water.
(1) It can be directly mixed well with flour for use.
(2) Put this product into warm water at about 70°C with 1:6 to get paste shaped substance, then for further processing.