Tinh Thể Menthol are solid, transparent crystals được tạo ra từ the essential oil of Mentha arvensis or produced synthetically. They are prized in the food ngành công nghiệp for their powerful cooling effect and clean, minty flavor profile. Menthol activates cold-sensitive receptors in the mouth and skin.
This produces a đặc trưng cooling sensation without actually lowering nhiệt độ. The crystals dissolve readily in oils, ethanol, and other organic solvents. This makes them easy to incorporate into diverse product công thức. Food-cấp độ Tinh Thể Menthol meet strict độ tinh khiết requirements and are widely used across confectionery, beverage, and oral care ứng dụng.