Applications and Uses of Dl Tartaric Acid

Dl Tartaric Acid is a 1:1 mixture of the L Tartaric Acid and D Tartaric Acid, Dl Tartaric Acid used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry.Dl Tartaric acid use as an acidulant, pH control agent, preservative, emulsifier, chelating agent, flavor enhancer and modifier, stabilizer, anti-caking agent, and firming agent.  The application of Dl Tartaric Acid such as soft drinks, wine, candy, bread and some colloidal sweetmeats.

Dl Tartaric Acid uses as follows:

Dl Tartaric Acid

In Food

The application of Dl Tartaric acid in food: making candies and frostings for cakes, pancake, cookie, baked goods and confectionaries, dairy products, edible oils and fats, tinned fruits and vegetables, seafood products, meat and poultry products, sugar preserves, chewing gum, cocoa powder.

In Beverage

Dl Tartaric Acid is used in beverage such as juice beverages and soft drinks and alcoholic drinks.

In Pharmaceutical

Dl Tartaric acid is used in several medical applications including the manufacture of solutions that are used to determine glucose levels.Tartaric acid used in the production of effervescent salts, used in the production of in combination with citric acid, to improve the taste of oral medications.

In Health & Personal care products

Dl Tartaric acid are used inIn cosmetics and personal care products such as in soaps, skin care products, suntan products and hair care products.

In Agriculture/Animal Feed/Poultry

DL Tartaric Acid in used in poultry products.

In Other Industries

DLTartaric acid is used in silvering mirrors, tanning leather, and in the making of Rochelle Salt, which is sometimes used as a laxative.

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