Applications and Uses of Vanilla

Vanilla is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry.
Vanilla is often used as flavor. The application of Vanilla in bread, cakes, confectionery, ice cream, beverages, dairy products, and soybean milk.
Vanilla Powder (Bourbon) is an organic dark brown to black powder with a typical vanilla aroma and flavor. It originates from Comoros and is an acceptable food ingredient for vegetarians, vegans and lacto-vegetarians that provides a superior vanilla flavor. Vanilla Powder (Bourbon) is used in a variety of food applications where a vanilla flavor is desired.
Vanilla uses as follows:

Vanilla

In Food

Vanilla is widely used as flavor  in food such as in salad dressings, marinades, custards, and dessert sauces. Also Vanilla can be used in baby food.

In Beverage

Vanilla is used as flavorr in beverage like milk.

In Pharmaceutical

Vanilla is widely used as flavoring in Pharmaceutical.

In Health and Personal care

Vanilla can be used in cosmetics, vanilla nourishes, soothes and regenerates the skin. Vanilla is often used as a basic note in perfumery.

In Agriculture/Animal Feed/Poultry

Vanilla can be used in in Agriculture/Animal Feed/Poultry.

In Other Industries

Vanilla is widely used as dyestuff in dying handkerchief, Tablecloths, Scarves and Curtains.

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