Manufacturers List

Category: Halal food additives

August 8, 2015

Halal Betaine Monohydrate for Food and Feed

Betaine monohydrate is a hydrated form of betaine widely used across food, beverage, pharmaceutical, personal care, and animal feed industries.…

August 8, 2015

Halal Betaine: Low Risk but Still Worth Verifying

Betaine is a naturally occurring compound found in sugar beets, wheat, spinach, and quinoa. In the food and supplement industries,…

August 8, 2015

Is Octopamine HCl Halal? What You Need to Know

Octopamine HCl (octopamine hydrochloride) is an aromatic amino-alcohol compound that serves as the p-hydroxy analog of synephrine. It is used…

August 8, 2015

Halal Hordenine HCl: Certification and Compliance

Hordenine HCl is a phenethylamine alkaloid naturally found in barley (Hordeum vulgare), bitter orange (Citrus aurantium), and several other plants.…

August 8, 2015

Is D-Glucuronolactone Halal? Source Matters

D-glucuronolactone is a naturally occurring compound found in the human body and commonly added to energy drinks and dietary supplements.…

August 8, 2015

Sodium Stearoyl Lactylate: Halal or Haram?

Sodium stearoyl lactylate (SSL), designated E481 in European food labeling, is one of the most widely used emulsifiers in commercial…

August 8, 2015

Is Potassium Stearate Halal? Source Matters

Potassium stearate is the potassium salt of stearic acid, commonly used as an emulsifier in food products, liquid soaps, and…

August 8, 2015

Is Calcium Stearoyl Lactylate Halal? E482 Status

Calcium stearoyl lactylate (CSL), listed as E482 on ingredient labels, is a widely used emulsifier in baked goods, dairy products,…

August 7, 2015

Is Sodium Hydroxide (E524) Halal?

Sodium hydroxide, also known as caustic soda or NaOH, is a fundamental chemical compound used across food processing, water treatment,…

August 7, 2015

Halal Potassium Chloride (E508) in Foods

Potassium chloride is a mineral salt used as a flavor enhancer, salt substitute, and processing aid in food manufacturing. Classified…

August 7, 2015

Halal Modified Starch: Enzyme Sources and What to Verify

Modified starch is one of the most versatile food additives in modern food production. Listed under E-numbers E1404 through E1452,…

August 7, 2015

Halal Ferrous Gluconate (E579): Status and Certification

Ferrous gluconate, designated E579 in the European food additive classification, is an iron compound used as a color retention agent…

August 7, 2015

EDTA in Food: Confirmed Halal by Scholars

EDTA, or ethylenediaminetetraacetic acid, is a synthetic chelating agent used in food processing to bind metal ions and preserve product…

August 7, 2015

Disodium EDTA Halal Status: What You Need to Know

Disodium EDTA (ethylenediaminetetraacetic acid disodium salt) is a widely used chelating agent found in sauces, dressings, canned foods, and personal…

August 7, 2015

Halal Ammonium Bicarbonate: A Leavening Agent You Can Trust

Ammonium bicarbonate is a leavening agent used across bakery, food processing, and pharmaceutical manufacturing. Its chemical formula is NH4HCO3, and…