|Other name||:||3-Aminopropanoic acid|
Beta Alanine, CAS No.107-95-9, is a organic chemicals manufactured through chemical synthesis, available as white Crystalline Powder used as safe nutrition supplements. It’s an essential component of D-Calcium Pantothenate (Vitamin B5) .Beta-Alanine is a naturally occurring beta amino acid, in which the amino group is at the β-position from the carboxylate group. Supplementation with Beta-Alanine has been shown to increase the concentration of carnosine in muscles, decrease fatigue in athletes and increase total muscular work done.
Beta Alanine Specification
|Appearance:||White crystal powder|
|Residue on ignition (Sulphated):||0.20% Max.|
|Heavy Metals(Pb):||10ppm Max.|
|Loss on drying:||0.30% Max.|
|Other Amino acids:||Chromatographically|
As a professional supplier of Beta Alanine, we’re engaged in export and distribute Beta Alanine for years.
Raw Materials price: Prices of raw material Propionic acid are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Beta Alanine manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Beta Alanine will be stable in the coming months.
Beta Alanine is gluten free and widely used in gluten free food to provide a great dietary supplement that are essential for human health to processed food.
Beta Alanine is general recognized as halal.
Beta Alanine is general recognized as Kosher classified as Parve.
Although Beta-Alanine generally regarded as a very safe and effective supplement, there can be some minor side effects. The side effects may:
- Ingestion of more than 800 mg of beta-alanine in a single dose has been shown to cause mild burning or flushing of the skin. This may be alleviated by taking doses with meals or by taking a time-release formulation of beta-alanine.
Beta Alanine is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Beta-Alanine (or β-Alanine) is a nonessential beta amino acid used as a food additive for imitation beef and mushroom flavors, and to enhance, fortify, or increase the flavoring in gravies and other substances.