L-Tryptophan powder, CAS No.73-22-3, essential amino acid manufactured by fermentation from carbohydrate sources, free of materials of animal origin. As a professional supplier of L-Tryptophan powder, we supply feed/food grade/pharma grade JP, USP, EP. Uses: L-Tryptophan uses in food, protein powder, skin care cosmetics, drinks as supplement. L-tryptophan is used as an active ingredient in antidepressant therapy. Other uses of L-tryptophan include weight loss and reduction of PMS. Food Sources of L-tryptophan: dairy products, beef, poultry, barley, brown rice, fish, soybeans and peanuts. Function: plays a key role in balancing sleep and mood patterns. L-Tryptophan uses as supplement in food and feed additives.
|Appearance||White crystals or crystalline powder|
|Specific Rotation||-29.0~ -32.3|
|Loss on Drying||0.5% Max|
|Heavy Metals||20mg/kg Max|
|Residue on ignition||0.5% Max|
As a professional L-Tryptophan supplier in China, we’re engaged in export and distribute L-Tryptophan for years.
Raw Materials price: Prices of raw material are stable.
Market demand and supply : demand and supply is stable. Production capacity of the L-Tryptophan manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of L-Tryptophan will be stable in the coming months.
L-Tryptophan is gluten free and widely used in gluten free food to provide a great dietary supplement that are essential for human health to processed food.
L-Tryptophan is general recognized as halal.
L-Tryptophan is general recognized as Kosher classified as Parve.
- L-tryptophan is generally consider safe, the side effects can occur with L-tryptophan, some of which are quite dangerous. For example, L-tryptophan can cause serious conditions called eosinophilia-myalgia syndrome or serotonin syndrome. Contact your healthcare provider immediately if you notice symptoms of these conditions, such as nerve pain, difficulty walking, or very severe muscle pain. Other side effects are not as serious and may include headaches, nausea, and diarrhea.
L-Tryptophan is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Tryptophan is an essential amino acid used as a food additive and in nutritional supplements.
L-Tryptophan is considered to be a nutrition enhancer and can be found in many nutritional supplements or as an additive in many foods. L-Tryptophan can be used as prevention of nicotinic acid deficiency in medicine.