|Qty in 20’FCL
|Factory Packaging or Neutral
|ISO, Kosher, Halal, BRC
L-Valine powder, CAS No.72-18-4, essential amino acid manufactured by fermentation from carbohydrate sources. No materials of animal origin are used in the production of L-valine. Along with L-leucine and L-isoleucine, is part of the branched chain of amino acids (BCAAs). L-valine is a branched chain amino acid (as are L-isoleucine and L-leucine), which is important for supplying energy to muscles. The branched chain amino acids enhance energy, increase endurance and aid in muscle tissue recovery and repair. Branched chain preparations are used in sports nutrition and health foods.
As an experienced L-Valine manufacturer and supplier, we has been supplying and exporting L-Valine for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
|Residue on ignition
As a professional supplier of L-Valine powder, we’re engaged in export and distribute L-Valine for years.
Price trend of L-Valine
Raw Materials price: Prices of raw material the synthesized chemical ingredients are stable.
Market demand and supply : demand and supply is stable. Production capacity of the L-Valine manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of L-Valine will be stable in the coming months.
L-Valine is gluten free and widely used in gluten free food to provide a great dietary supplement that are essential for human health to processed food.
L-Valine is general recognized as halal.
L-Valine is general recognized as Kosher classified as Parve.
L-Valine is generally considered a safe ingredient. The side effects may: with liver and/or kidney disease should not take this supplement. It should not be consumed in excess, as it can cause even hallucinations in severe cases.
L-Valine can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-valine is a branched chain amino acid (as are L-isoleucine and L-leucine), used for supplying energy to muscles.