Modified Starch

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modified starch

Product Description

CAS No. : 65996-63-6
Chemical Formula : NA
H.S.code : 359510
E No. : E1401

We’re Modified Starch E1401 Manufacturers, Suppliers and Wholesalers in China.Based on our 15 years in food additives & ingredients market, we have a knowledge of China market and manufacturers. We can help our abroad customers save time selecting good manufacturers and update the current market in China.

Modified Starch E1401,CAS No.65996-63-6, is a type of processed starch derived from corn or other plant. With better solubility in hot water, modified Starch is widely used as thickening agent, stabilizer or emulsifier. Modified Starch appears as a white fine powder with a natural odor and taste, used in liquid-based products such as sauces or soups, often as a thickening agent. Typical applications of this product include butter, cheese, salad oil, pudding, baked goods, processed foods, sauces, gravies, soups, custards, salad dressings, pastas, and in some pharmaceutical products. As Modified Starch E1401 Manufacturers, Suppliers and Wholesalers in China, we can also supply other modified starch.

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  • Specification
  • Modified Starch Specification

    Applications Products Starch Type
    Emulsion Stabilizer Flavor emulsions, beverage clouds, bakery emulsions, vitamin suspensions and liquid foods containing oils and fats. Modified corn starch, modified tapioca starch, modified waxy maize starch
    Microencapsulation Flavors, oils and fats, vitamins Modified corn starch, modified tapioca starch, modified waxy maize starch
    Beverage Liquid and dry mix beverages including milk shakes, milk tea, milk based drinks, soy based drinks, fruit drinks, energy drinks, instant coffees, instant soymilks, instant sesame soups, instant milk tea Modified corn starch, modified tapioca starch, modified waxy maize starch
    Condiment Jams, pie fillings, tomato sauces, salad dressings, oyster sauce, barbecue sauce, soups, gravies Modified corn starch, modified tapioca starch, modified waxy maize starch
    Meat products Sausages, meat balls, fish balls, crab sticks, meat anologues Modified corn starch, modified tapioca starch
    Dairy products Yogurts, ice creams, sour creams, yogurt base drinks, flavored milks, puddings, frozen desserts, cream sauce, cheese sauce Modified corn starch, modified tapioca starch, modified waxy maize starch, modified potato starch
    Noodles and pastas Frozen noodles, dumplings, vermicellis and other frozen pastries Modified corn starch, modified tapioca starch, modified waxy maize starch, modified potato starch
    Confectionery Jelly gum, chewing gum, coated candy, compressed tablet confectionery, and other confections Modified potato starch
    Batters, breadings and coatings Coated peanuts, fried foods, such as battered or breaded meat, poultry or seafood products Modified corn starch, modified tapioca starch, modified waxy maize starch

  • Market and Price
  • As a professional supplier of Modified Starch, we’re engaged in export and distribute Modified Starch for years.

    Price trend of Modified Starch

    Raw Materials price: Prices of raw material starch are stable.
    Market demand and supply : demand and supply is stable. Production capacity of the Modified Starch manufacturers didn’t change much.
    Market Forecast: Considering the current market trend, price of Modified Starch will be stable in the coming months.

  • Benefit
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  • MSDS, Halal, Kosher, Gluten free
  • Modified Starch gluten free

    Modified Starch is gluten free and widely used in gluten free food to provide stronger texture to baked food.

    Halal Certified Modified Starch

    Modified Starch is generally consider as halal

    Kosher Certified Modified Starch

    Modified Starch is general recognized as Kosher classified as Parve.

    Modified Starch MSDS

  • Side Effect
  • Side Effect of Modified Starch

    Modified starch is generally considered a safe ingredient. The long-term health effects of Modified starch are completely unknown. Modified starche is difficult for a body to digest, and there have been no publicly-released studies about the long-term effects of eating these mystery substances. Modified corn starch often contains about 10% maltodextrin, which is a common term used by industry to hide the presence of monosodium glutamate.

  • Application and Uses
  • Application and Uses of Modified Starch

    Modified Starch can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Modified Starch is used in liquid-based products such as sauces or soups, often used as a thickening agent. Applications of Modified Starch in cake, ice cream, butter, cheese, salad oil, pudding, and grilled goods.

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