L-Glutamic Acid E620 is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Glutamic Acid is a amino acid commonly used as a salt substitute, a dietary supplement, a flavor enhancer and also used as a preventive agent. The application of L-Glutamic Acid such as in processed cheeses, processed fruits, processed meats, soups, wines, seasonings, and yogurts, canned shrimps, crabs etc.
L-Glutamic Acid E620 uses as follows:
L-Glutamic Acid E620 is used as nutritional supplement in food such as in processed cheeses, processed fruits, processed meats, soups, wines, seasonings, and yogurts, canned shrimps, crabs etc.
L-Glutamic Acid E620 can be used as flavor enhancer in beverage such as soft drink and wine.
In Health and Personal care
L-Glutamic Acid E620 can be used in cosmetics and personal care products. L-Glutamic Acid can be used in baby products, bath products, cleansing products, eye makeup, shaving preparations and hair and skin care products. In cosmetics and personal care products, L-Glutamic Acid function primarily as hair conditioning agents and skin conditioning agents – miscellaneous.
In Agriculture/Animal Feed/Poultry
L-Glutamic Acid E620 can be used as nutritional supplement in Agriculture/Animal Feed/Poultry feed.
In Other Industries
L-Glutamic Acid E620 is the raw materials manufacturing of MSG