Collagen Casing can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Collagen Casing is a artificial sausage casing used as replacing the traditional natural casings in food.
Collagen Casings provides a complete range of collagen casings used in fresh and processed dinner sausage, breakfast link sausage, snack sausage, and frankfurter and
Dextrose Anhydrous can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Dextrose Anhydrous is used as sweetener in Baked Goods Candy and Gum Creams and Frozen, Dairy Jarred/Canned Foods. Dextrose Anhydrous is a common form of glucose.
Dextrose Anhydrous uses as follows:
In Food
Dextrose Anhydrous can be used as nutritional supplement and sweetener in food production such
Dextrose Monohydrate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Dextrose Monohydrate is used in confectioneries, cakes, beverages, biscuits, cookies, jams, jellies, and honey products. Dextrose Monohydrate has a sweet taste and used as sweetener and texturizing agent, or as a fermentation substrate. Dextrose Monohydrate uses as follows: In
Erythorbic Acid can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Erythorbic Acid is used as a food preservative in fruits to aid in color and flavor control, and also in cured pork and beef cuts and other meat products to accelerate color fixing. The application of Erythorbic Acid in baked goods,
Ethyl Vanillin can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Ethyl Vanillin is used as flavor in the production of chocolate, foods, sweets, ice cream, drinks and cosmetics. Ethyl Vanillin is a chemically synthesized flavoring agent related to vanillin or artificial vanilla. Ethyl Vanillin is three times as strong
Liquid Glucose also called Corn syrup, is used in the candy and bakery industry as a sweetener. Liquid Glucose helps to maintain softness in foods such as bread, puddings, and cakes. It is also used in cold beverage production.
Liquid Glucose is made from high quality corn starch. It appears as a thick clear
Magnesium Citrate E345 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Magnesium Citrate is used as a source of magnesium and acidulent.
Magnesium Citrate E345 is a white granular or powder used as a dietary supplement and as a nutrient. It is also used used in pharmaceuticals. Magnesium plays a
Potassium Benzoate E212 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Potassium Benzoate E212 is used a food preservative to inhibit mold, yeast, and bacterial growth in fruit juices, carbonated drinks, pickles, and various other foods and beverages.
Potassium benzoate E212 can be used to replace sodium benzoate E211 in applications
Sodium Alginate E401 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Alginate E401 is used as a thickening and emulsifying agent in salads, puddings, jams, tomato juices, canned products, ice creams, yogurts, creams, and cheeses.
Sodium Alginate E401 use as follows:
Sodium Alginate E401 Application and uses:
In Food Industry
(1).
Sodium Ascorbate E301 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium AscorbateE301 is used as an antioxidant, preservative and acidity regulator in meat products, fruits, vegetables, canned foods, jams, beer, carbonated drinks, tea, fruit juice, and wine.
Sodium Ascorbate E301 uses as follows:
In Food
Sodium Ascorbate E301 can be used as Color
Sodium benzoate E211 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium benzoate is used as food preservative in fruit juices and fruit salads, jellies, salad dressings and sauces. Sodium benzoate E211 is a common food preservative and is the sodium salt of benzoic acid.
Sodium benzoate E211 uses as
Carboxymethyl cellulose (CMC, E466) is a cellulose derivative with carboxymethyl groups. It is often used as its sodium salt, sodium carboxymethyl cellulose. Sodium Carboxymethyl Cellulose (CMC, E466) can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Carboxymethyl Cellulose (CMC, E466) is used in food as a viscosity modifier
Sodium Tripolyphosphate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Tripolyphosphate is a white powder used as a stabilizer, preservative, emulsifier in seafood, meats, poultry, and animal feeds. Sodium Tripolyphosphate is used to improve the whipping properties of egg-containing angel food cake mix and meringues. Sodium Tripolyphosphate can also
Sorbic Acid E200 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sorbic acid E200 is used a food preservative in dairy foods like cheese and yogurt, dried fruit, fish, meat, pickles, olives, soups, prepared salads, jelly, syrups, wine, beer, soft drinks and baked goods such as breads, bagels and
Calcium citrate E333 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Calcium citrate E333 used as acidity regulator and preservative in bottled cheese spreads, canned cheeses, biscuits, waffles, pancakes, cakes, pies, ice cream, frozen vegetables, etc. Calcium citrate is similar to sodium citrate. Calcium citrate E333 is the calcium salt of citric
