Halal Ascorbyl Palmitate E304
Ascorbyl Palmitate E304 is a fat-soluble form of ascorbic acid, available as A WHITE OR YELLOWISH WHITE POWDER. As a vitamin, Ascorbyl Palmitate is general recognized as halal. Ascorbyl Palmitate E304 is a food additive and it is used as a nutrition reinforcer, antioxidant, and an anti staling agent.
Halal Vitamin Ad3
Vitamin Ad3 is a mixture of vitamin A and vitamin D3 with ratio range from 10:1 to 3:1, available as Pale yellow to brownish fine granular powder. As a vitamin, Vitamin Ad3 is general recognized as halal. Vitamin Ad3 is used for human nutrition fortification and veterinary use.
What is Halal
Halal Choline Chloride
Choline Chloride is an organic compound manufactured through chemical synthesis, available as White granule. As a vitamin, Choline Chloride is general recognized as halal. Choline Chloride is made up of white or deliquescent crystals and is one of the B categories of vitamins. This product can be used
Halal Stevia Powder (Rebaudioside A) E960
Stevia Powder (Rebaudioside A) is an important natural sweetener initially isolated from stevia plant, available as White fine powder. As a plant derived ingredients, Stevia Powder (Rebaudioside A) is general recognized as halal. Reb-A 90% is ≥95% Total Steviol Glucosides(% dry basis) and ≥90% Rebaudioside
Does anyone know if Disodium Phosphate Anhydrous E339(ii) is gluten free?
Yes, Disodium Phosphate Anhydrous E339(ii) is gluten free and widely used in gluten free food to provide flowability to condensed milk, desserts and puddings. Disodium Phosphate Anhydrous is a sodium salt of Phosphoric Acid, available as white crystaline powder. It’s widely used
Does anyone know if Xanthan Gum E415 is gluten free?
Yes, Xanthan Gum E415 is gluten free and widely used in gluten free food used as an food thickener in salad dressing, sauces and ice cream. Xanthan Gum E415 is a polysaccharide manufactured through fermentation, available as cream white powder. It’s widely used as thickening
Does anyone know if Vanillin is gluten free?
Yes, Vanillin is gluten free and widely used in gluten free food provide sweet smell to ice cream and chocolate. Vanillin is a flavor ingredient initially isolated from vanilla bean, available as white powder. It’s widely used as aromas & perfumes in food and
Does anyone know if Monosodium Glutamate E621 is gluten free?
Yes, Monosodium Glutamate E621 is gluten free and widely used in gluten free food used as a flavouring to almost all types of processed food. Monosodium Glutamate E621 is made up of white crystals or crystalline powder and is freely soluble in water and in
Does anyone know if Maltodextrin is gluten free?
Yes, Maltodextrin is gluten free and widely used in gluten free food used as a stabilizing and foaming agent in crackers, candies, ice cream, and puddings. Maltodextrin is a polysaccharide manufactured through chemical synthesis from starch, available as white or light yellow powder. It’s also used as
Does anyone know if Aspartame E951 is gluten free?
Yes, Aspartame E951 is gluten free and widely used in gluten free food used as an artificial sweetener to provide sweet taste to soft drinks, desserts,carbonated and still soft drinks, fruit juices, fruit syrups, yoghurts, chewing gum, chocolate, jellies, etc.
Why is Aspartame E951
Does anyone know if Sucralose E955 is gluten free?
Yes, Sucralose E955 is gluten free and widely used in gluten free food used as an artificial sweetener in products such as chewing gum, fruit spreads, jams, processed fruit, processed vegetables, candy, beverages, coffee, tea and salad dressing. It is about 600 times
Does anyone know if Agar Agar E406 is gluten free?
Yes, Agar Agar E406 is gluten free and widely used in gluten free food provide stronger texture to jellies, puddings, and custards. Agar Agar (Powder) E406 is a white to faint yellow-colored red algae extract that has been ground into a fine powder form. This
Does anyone know if Gelatin E441 is gluten free?
Yes, Gelatin is gluten free and widely used in gluten free food to provide stronger texture to jellies, puddings, and custards. Gelatin is a food ingredient that has the ability to form strong, transparent gels and flexible films that are easily digested. Gelatin
Does anyone know if Konjac Gum E425(i) is gluten free?
Yes, Konjac Gum E425(i) is gluten free and widely used in gluten free food as a thickening, stabilizing, gelling and bonding agent. Konjac Gum E425 is a white to cream-colored free flowing powder that is water soluble. It is a low calorie, low protein,
Does anyone know if Propylene Glycol Alginate E405 is gluten free?
Yes, Propylene Glycol Alginate E405 is gluten free and widely used in gluten free used as a food thickener. Propylene Glycol Alginate E405 is an ester of alginic acid originally derived from brown algae. This product appears as a white or slightly
