Acerola Cherry Juice Powder is produced by juicing ripe acerola cherries and spray-drying the concentrate, typically with a carrier such as maltodextrin or tapioca. The resulting powder is a natural source of vitamin C.
It offers 17-25% natural ascorbic acid content, along with polyphenols, carotenoids, and bioflavonoids. It serves as a clean-label alternative to synthetic vitamin C.