Natamycin 50% in glucose is a standardized blend containing 50% natamycin (pimaricin) dispersed in a glucose carrier for ease of handling and application. Natamycin is a polyene macrolide antifungal compound produced by fermentation of Streptomyces natalensis.
It works by binding to ergosterol in fungal cell membranes, disrupting membrane integrity and preventing fungal growth. The glucose carrier provides excellent flowability and uniform dispersion when applied as a surface treatment or incorporated into coating solutions. This formulation is particularly popular in the cheese and baked goods industries where mold prevention is critical for product quality and shelf life.
