|Qty in 20’FCL||20000kg|
|Packaging||Factory Packaging or Neutral|
|Certificate||ISO, Kosher, Halal, BRC|
Sodium Diacetate, E262,CAS no.126-96-5, Sodium Diacetate is a white crystalline powder with an acetic acid odor. Functions: Inhibits growth of micro-organisms; Aroma/flavour enhancing; pH control agent. As a buffering agent, sodium diacetate is used in meat products to control their acidity. As a food preservative, sodium diacetate used to inhibit the growth of various microorganisms in meat products, thus it can be used as a preservative and safeguard for food safety and shelf life extension.
As an experienced Sodium Diacetate manufacturer and supplier, we has been supplying and exporting Sodium Diacetate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Sodium Diacetate powder Specification
|Appearance||White, hygroscopic crystalline solid with an acetic odour|
|Free Acetic Acid (%)||39.0- 41.0|
|Sodium Acetate (%)||58.0- 60.0|
|Moisture (Karl Fischer method, %)||2.0 Max|
|pH (10% Solution)||4.5- 5.0|
|Formic acid, formates andother oxidizable (as formic acid)||≤ 1000 mg/ kg|
|Particle Size||Min 80% Pass 60 mesh|
|Arsenic (As)||≤ 3 mg/ kg|
|Lead (Pb)||≤ 5 mg/ kg|
|Mercury (Hg)||≤ 1 mg/ kg|
|Heavy Metal (as Pb)||0.001% Max|
As a professional Sodium Diacetate supplier, we’re engaged in export and distribute Sodium Diacetate for years.
Raw Materials price: Prices of raw material Glacial Acetic Acid are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Sodium Diacetate manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Sodium Diacetate will be stable in the coming months.
Sodium Diacetate is gluten free and widely used in gluten free food to provide longer shelf-life to seasonings.
Sodium Diacetate is a sodium acid salt of acetic acid, general recognized as halal.
Sodium Diacetate is general recognized as Kosher classified as Parve.
Although Sodium Diacetate generally regarded as a safe and effective supplement, there can be some minor side effects. Possible side effects: Burning; dry skin; flushing; irritation; itching; rash; stinging.
Sodium Diacetate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium diacetate is used as food flavoring, preservative, and pH buffer. Sodium Diacetate is a sodium acid salt of acetic acid used in candy, meat products, oil, snacks, soups.