Dextrose Monohydrate powder, CAS no. 5996-10-1, natural sweetener produced from starch. It is a white, crystalline powder with a sweet taste. Also known as D-Glucose Monohydrate, glucose, corn sugar, grape sugar, and blood sugar, it is freely soluble in water and sparingly soluble in alcohol. Dextrose Monohydrate is used in wines, flavored enriched baked goods, soft drinks, cakes, puddings, dairy products, coffees, ice creams, meats, instant foods, and chewing gum. Dextrose anhydrous and Dextrose monohydrate are both purified and crystallized D-glucose compounds. As a professional supplier of Dextrose Monohydrate powder, we supply Dextrose Monohydrate powder FCC/USP/EP/BP feed, food grade/pharma grade.
Dextrose Monohydrate powder Specification
|APPEARANCE||WHITE CRYSTALLINE POWDER|
|SOLUBILITY||FREELY SOLUBLE IN WATER, SLIGHTLY SOLUBLE IN ALCOHOL|
|LOSS ON DRYING||10.0% MAX|
|SULFUR DIOXIDE||0.002% MAX|
|RESIDUE ON IGNITION||0.1% MAX|
|TOTAL BACTERIA COUNT||1000PCS/G MAX|
|MOLDS AND YEASTS||100PCS/G MAX|
Dextrose can benefit you when utilising it efficiently in your pre workout and intra workout drink to provide a quick source of energy that can help you power through your workouts. Dextrose is also beneficial as a post workout shake to create an insulin spike and replenish glycogen stores, therefore helping build muscle.
Raw Materials price: Prices of raw material are stable.
Market demand and supply : demand and supply is stable. Production capacity of the Dextrose Monohydrate manufacturers didn’t change much.
Market Forecast: Considering the current market trend, price of Dextrose Monohydrate will be stable in the coming months.
Dextrose Monohydrate is a common solid form of Glucose. As a food sweetener, Dextrose Monohydrate is general recognized as Kosher classified as Parve.
Dextrose Monohydrate is general recognized as halal.
Dextrose Monohydrate is gluten free and widely used in gluten free food as a food sweetener in confectioneries, cakes, beverages, biscuits, cookies, jams, jellies, and honey products.
Although Dextrose Anhydrous is generally regarded as a very safe food sweetener, there can be some minor side effects. The side effects may:
- Febrile response
- Infection at the injection site
- Tissue necrosis
- Venous thrombosis
Dextrose Monohydrate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Dextrose Monohydrate is used in confectioneries, cakes, beverages, biscuits, cookies, jams, jellies, and honey products.