Sodium Dehydroacetate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Dehydroacetate is the sodium salt of dehydroacetic acid, often used as a food preservative to use for antisepsis and mold proofing in preserved bean curd, mixed pickles, kraut, pickled Chinese cabbage, original fruit juice, concentrated juice, cheese,
Potassium Sorbate E202 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Potassium sorbate E202 is used to inhibit molds and yeasts in many food application, such as in cheese, wine, yogurt, dried meats, apple cider, soft drinks, fruit drinks, and baked goods.
Potassium sorbate E202 is white granular or powder, used as a food
Nisin E234 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. NisinE234 is used as food preservative used in heat-processed foods which includes fresh milk, processed cheese, pasteurized liquid egg, processed meat, seafood, canned food, fruit drinks, vinegar, sauce, soy sauce, protein drinks, and baked products.
Nisin E234 is used to
Natamycin E235 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Natamycin E235 is used as food preservative in cheese, fermented meat, yogurt, beverages, wines and baked goods against yeasts and molds. Natamycin E235 has no effect on bacteria, so it does not prevent in the natural maturing process
Succinic Acid E363 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Succinic acid is used as an acidity regulator in food.
Succinic Acid E363 is a multi-functional, clean label flavor enhancer and food ingredient. As a flavor enhancer, succinic acid stimulates the appeal of healthy, reduced-sodium foods by increasing
Sodium Lactate E325 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium lactate, E325, the sodium salt of lactic acid, used as food preservative, acidity regulator, and bulking agent to enhance flavor, inhibit the growth of pathogenic bacteria, and extend the shelf life of products. Sodium lactate is often used
Lactic Acid, E270, can be used as acidulant, flavoring agent and pH regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressings, confectionery (such as hard- boiled candy, fruit gums) and pickled vegetables. The main functions of Lactic Acid is to preserve and flavor.
Lactic Acid E270 is produced from natural corn starch
L-Malic Acid E296 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Malic Acid E296 is used in confectionary, beverages, fruit preparations and preserves, desserts, and bakery products. L-Malic Acid E296 also used as a color stabilizer and adjuster of acidity for fruit processing.
L-Malic Acid E296 is a white
Fumaric acid E297 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Fumaric Acid used as an acidity regulator, acidulent, curing accelerant and a flavoring agent in wheat and corn tortillas, sour dough and rye breads, refrigerated biscuit doughs, fruit juice and nutraceutical drinks, gelatin desserts, gelling aids, pie fillings
DL-Malic Acid E296 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Malic Acid E296 is used in confectionary, beverages, fruit preparations and preserves, desserts, and bakery products. L-Malic Acid E296 also used as a color stabilizer and adjuster of acidity for fruit processing.
DL-Malic Acid E296 is a white
Calcium lactate E327 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Calcium Lactate is a Calcium salt of lactic acid used as uses as firming agent, a flavor enhancer or flavoring agent, a leavening agent, a nutritional supplement, and a stabilizer and thickener. The application of Calcium lactate such
Wheat Gluten can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Wheat gluten is used to imitate the flavor and texture in duck, poultry, pork, beef, and seafood.
Wheat gluten is also used an alternative to soybean-based foods such as tofu.
Wheat gluten uses as follows:
In Food
Wheat Gluten can be used as
Soy Lecithin E322 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Soy Lecithin is a mixture of phospholipids and soybean oil. Soy Lecithin is primarily used as an emulsifier and stabilizer in food. Application of Soy Lecithin E322 in salad dressings, confectionery, baked goods, candy bars, and margarine.
Soy Lecithin Powder E322
Sodium Caseinate can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Caseinate is used as food emulsifier and thickening agent in bread, biscuits, candy, cakes, ice cream, yogurt drinks, and margarine, gravy, fast food, meat and seafood products.
Sodium caseinate is the biochemical name for casein, which is a type
Pea Protein can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Pea Protein is used as protein supplement in meat, fish, processed foods, soups and sauces, baked goods cereals and snacks, nutraceuticals. Pea Protein can also be used in sports and clinical nutrition products.
Pea protein uses as follows:
In Food
Pea Protein can be used as
