Dextrose Khan is a crystalline monosaccharide được sản xuất bởi the complete hydrolysis of starch, followed by crystallization and drying to remove all water of crystallization. It is valued for its high độ tinh khiết, rapid độ hòa tan, and consistent sweetening hiệu suất.
In food sản xuất, it serves as a bulk chất tạo ngọt, browning agent, and fermentation feedstock. Its hygroscopic properties are lower than the monohydrate form. This makes it preferred for moisture-sensitive ứng dụng such as dry mixes and tableting.
Chúng tôi cung cấp dược phẩm-cấp độ and cấp thực phẩm Dextrose Khan in bulk quantities. This ensures reliable supply for large-scale production across bakery, confectionery, beverage, and nutraceutical sectors.