Sucralose là một chất tạo ngọt cường độ cao, non-nutritive chất tạo ngọt recognized for its sugar-like taste profile and exceptional độ ổn định. Unlike many other intense chất tạo ngọts, sucralose maintains its sweetness through cooking, baking, pasteurization, and extended bảo quản without degradation.
It is not metabolized by the body and passes through without providing calories. This makes it a cornerstone ingredient in sugar-free and reduced-calorie product development. Its excellent độ hòa tan and compatibility with other ingredients allow seamless integration into complex công thức.
Chúng tôi cung cấp cấp thực phẩm sucralose in both pure powder and granulated forms, with customizable particle sizes to meet the precise requirements of beverage, bakery, dairy, and dược phẩm manufacturers worldwide.