Sodium Citrate E331(i) is the sodium salt of citric acid in food application used as flavors, stabilizing agent, buffering agent, chelating agent, nutritional supplement of butter milk, emulsifying agent and flavoring agent in food and beverage industry;Sodium Citrate E331(i) can be used as anti-blood clotting, apophlegmatisant and diuretics in pharmaceutical
Vanillin Natural and Vanillin synthetic is used as flavoring. Vanillin Natural and Vanillin synthetic used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Synthetic vanillin is now used more often than natural vanilla extract as a flavoring agent in foods, beverages and pharmaceuticals. The application and use such as in ice cream, desserts, baked goods, and beverages.
Vanillin
AgarAgar (Powder) E406 is commonly used as a texturizing agent, emulsifier, stabilizing agent, and thickener. Agar Agar (Powder) E406 used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. The application such as in pudding, ice cream, jelly, salad dressing, cheese, gelatin fruit dessert, vegetarian, and dry and canned soup. Agar can be
Edible Gelatin is a translucent, colorless, flavorless substance derived from collagen mainly inside pig skin and cattle bones. Edible Gelatin used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Edible Gelatin is mainly used as a gelling agent in food. The application in most gummy candies, marshmallows, gelatin desserts, ice cream, dips and
Tartaric acid E334 and its salts have a very wide uses. Tartaric Acid used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Tartaric acid use as an acidulant, pH control agent, preservative, emulsifier, chelating agent, flavor enhancer and modifier, stabilizer, anti-caking agent, and firming agent. The application of Tartaric Acid such
Dl Tartaric Acid is a 1:1 mixture of the L Tartaric Acid and D Tartaric Acid, Dl Tartaric Acid used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry.Dl Tartaric acid use as an acidulant, pH control agent, preservative, emulsifier, chelating agent, flavor enhancer and modifier, stabilizer, anti-caking agent, and firming agent. The
Saccharin Sodium E954 is a salt of saccharin widely used as sweetener in food and beverage. Especially used in toothpaste. Sodium Saccharin E954 is most commonly used as a sugar substitute in confectionery, cookie, beverage, and baked good applications.
Sodium Saccharin (10-20 Mesh,20-40 Mesh,8-12 Mesh), also known as soluble saccharin, is a
Monosodium Glutamate (MSG) E621 is used as a flavoring agentwith an umami taste. Monosodium Glutamate E621 used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. The application of Monosodium Glutamate E621 such as in soups, sauces, spices,gravies, meats, poultry and most Chinese dishes. Monosodium Glutamate MSG E621 is the sodium salt of glutamic acid and
Maltodextrin used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Maltodextrin is used as a food thickener, the application such as in oatmeal, sauces, confection, and salad dressings, soft drink and candy. Maltodextrin is a polysaccharide that is used as a food additive. It is produced from starch by partial hydrolysis and
Sodium acetate is the sodium salt of acetic acid. Sodium Acetate Anhydrous used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Acetate Anhydrous (E262) is a white powder or granular used as apreservative, flavoring, pH conditioning agent. It can provide a salty or vinegary flavor to potato chips.
Sodium Acetate Anhydrous Uses as
Potassium Acetate E261 used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Potassium Acetate is used as a preservative, acidity regulator, buffer, corrective, and color protector in the food processing. Potassium Acetate E261 also used as a textile conditioner, a polymerisation catalyst, & as a catalyst in the production of polyeuathane foams
Calcium Acetate Monohydrate E263 used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Calcium Acetate Monohydrate is used as a food additive, stabilizer, buffer, and sequestrant. The Calcium Acetate Monohydrate application such as in candy products, desserts, and baked good (bread, cakes, pastries).
Calcium Acetate Monohydrate E263 uses as follows:
In Food
Calcium Acetate Monohydrate E263
Sodium Acetate Trihydrate is a common form of Sodium Acetate used as safe preservative. Sodium Acetate Trihydrate used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Acetate Trihydrate is also used as a flavoring agent in pickling. Sodium Acetate Trihydrate application as follows: seasoning, hand warmers, hot ice products.
Sodium acetate trihydrate,
Calcium Propionate Powder E282 is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Calcium Propionate E282 is used as preservative, a mold inhibitor. The use of Calcium Propionate E282 such as in wines, baked foods, cakes, fruit jams, bean products and chocolate, breads, vinegar, soy sauce, and soy food cakes. Calcium Propionate is a white
Sodium Hexametaphosphate used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Sodium Hexametaphosphate (SHMP) is used as a chelating agent, leavening agent, and as a acidity regulating agent. The use of Sodium Hexametaphosphate(SHMP) such as in meat products, fruits drinks, soft drinks, dairy products, chesees, and canned fruits and vegetables.
Sodium Hexametaphosphate uses
