Monocalcium Phosphate E341(i) is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Monocalcium Phosphate (MCP) E341(i) is used as a leaving agent. The application of Monocalcium Phosphate such as in pancakes, energy powder, cookies, doughnuts, cakes, pastry mixes, cake mixes and other pastry products, soft drinks, vitamins, yeast, humectants for meat, curing agent
Trisodium Phosphate is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Trisodium Phosphate (TSP) is used in meat food as a quality-improving agent, as an emulsifier for processed cheese, as a baking agent for cereals and as a buffer for processed foods.
Trisodium Phosphate is a food preservative. It is a white
Dipotassium Phosphate used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Dipotassium Phosphate use as a buffering agent in processing foods, uses as stabilizer in non-dairy coffee creamers; as well uss as a nutrient for antibiotic production and humectant. The application of Dipotassium Phosphate such as in dairy creamers, dry powder beverages, mineral
Dicalcium Phosphate E341(ii) is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Dicalcium Phosphate (DCP) is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods.
Dicalcium Phosphate E341(ii) is used as food additive and supplement for calcium and phosphorous. Dicalcium Phosphate
Diammonium Phosphate used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Diammonium Phosphate (DAP) is used as a yeast nutrient in winemaking and mead brewing; as an additive in some brands of cigarettes purportedly as anicotine enhancer;
Diammonium Phosphate uses as follows:
In Food Production
Diammonium Phosphate is used as nutritional supplement and buffering agent
Monosodium Phosphate used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Monosodium Phosphate (MSP) is often used as a characteristic improving agent, emulsifier, nutritional supplement, anti-oxidant, brine penetrable agent, sugar clarifier, and stabilizer in dairy products, meats, and seafood. It can also be used as a pH adjuster in beverages and
Tetrasodium Pyrophosphate Anhydrous is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Tetrasodium Pyrophosphate functions as a coagulant, emulsifier, and sequestrant. The application of Tetrasodium Pyrophosphate such as in malted milk powders, instant puddings, cheese, chocolate drink powders, and tuna.
Tetrasodium Pyrophosphate Anhydrous also known as Anhydrous TSPP, Sodium Pyrophosphate, or Tetrasodium Diphosphate
Vanilla is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry.
Vanilla is often used as flavor. The application of Vanilla in bread, cakes, confectionery, ice cream, beverages, dairy products, and soybean milk.
Vanilla Powder (Bourbon) is an organic dark brown to black powder with a typical vanilla aroma and flavor. It originates from Comoros
Red Yeast Rice is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Red yeast rice is used as food preservative, food colorant, nutrition enhancer. Red yeast rice is used to lower cholesterol, improve blood circulation, and improve digestion. The use of Red Yeast Rice is in wines, sweets, cooked meats, fermented bean curd, ice
Creatine Monohydrate is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Creatine Monohydrate is often used as a dietary supplement to improve muscle strength and athletic performance. Creatine Monohydrate can reduce the level of cholesterol, blood fat, blood sugar. The application of Creatine Monohydrate such as in functional food and nutritional supplement applications.
Creatine Monohydrate uses as
L- Cysteine Hydrochloride Anhydrous is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L- Cysteine Hydrochloride Anhydrous is used as an amino acid and dietary supplement. Tha application such as in bread and natural fruit juice. L-cysteine Hydrochloride, also known as L-CYSTEINE or Cysteine HCL. L-cysteine Hydrochloride are more stable and have a longer shelf
L-Threonine is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. L-Threonine is used as an amino acid incottage cheese, poultry, fish, meat, lentils, black turtle bean and sesame seeds. L-threonine supports digestive function, immune system, liver and cardiovascular function and the central nervous system. One of its primary functions is its assistance in creating
Gamma Aminobutyric Acid (GABA) is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Gamma Aminobutyric Acid (GABA) is used as an amino acid and nutritional enhancer in beverages, chocolate, apple juice, cocoa, sugar, toast, bread and yogurt products.
Gamma-Amino Butyric acid (GABA) uses and applications as follows:
In Food
Gamma-Aminobutyric Acid is can be used in
Pea Protein Isolated is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Pea Protein Isolated is used in protein drinks, protein powders, nutrition bars and dietary supplements. Pea Protein Isolated a light yellow or milky powder that is produced from peas with a natural flavor and odor.
Pea Protein Isolated has good water-soluble making it
Citric Acid Monohydrate E330 is used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Citric Acid Monohydrate is a common form of citric acid. Citric acid monohydrate E330 is mainly used as an acid condiment, flavoring agent and preservative in food and beverage and as pharmaceutical excipients in pharmaceutical industry. It is
